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The vegan cheese alternative for topping pizza and pasta
Veganic vegan cheese is finely grated, a superb alternative for topping on pizzas or mixed in with pasta for a cheesy meal.
Water, vegetable oil (palm oil) (23%), potato starch, stabiliser: modified plant starch, salt, emulsifying salt: natrium-polyphosphate, vegan flavouring, preserving agent: sorbic acid, colourant: beta-carotene, anti-caking agent: potato starch.