A delicious Italian basil pesto with Brazil nuts , Cashew nuts and Hazelnuts suitable for both Vegans and Vegetarians. Perfect with pasta as a time saving dish for all the family. This vegan pesto is made only from the leaf of the basil plant and without cheese or any other animal products and is totally free from anything artificial.
Allergy Advice: For allergens see highlighted ingredients
Rapeseed Oil, Ground Brazil Nuts (23%), Basil (20%), White Wine Vinegar, Ground Cashew Nuts (4%), Ground Hazelnuts (4%), Garlic Purée, Concentrated Apple Juice, Salt, Black Pepper, Toasted Sesame Oil, Chilli Powder, May also contain Peanuts and other Nuts